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$9.00 Regular price
Unit price

Salted caramel & chocolate ganache tart - single

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Our salted caramel & chocolate tart will elevate your popularity with friends and family alike. 

Satisfying the sweetest of sweet tooths, this crisp tart shell is overflowing with gooey, salted caramel and topped with creamy mylk chocolate ganache. 

This tart is 8cm.

You know you want it!


All of our desserts are plant based and vegan friendly. This dessert is gluten free. 

Contains soy and nuts. 

Pick up

Pick up available from our GingerSnap - 114 Adderley Street West Melbourne on Thursdays, Fridays and Saturdays weekly. Please specify time and date for pick up when ordering. 


$8.50 delivery fee. Minimum $48 order. 


Mylk chocolate (Sugar, Cocoa Butter, Cashew, Cocoa Mass, Chicory Root, Emulsifier (Sunflower Lecithin 476), Natural Flavours) cocoa, coconut milk, sugar, all purpose flour (gluten), almond meal, icing sugar, cocoa butter, vanilla extract